Jumbo Inshell Peanuts, Unsalted - 12oz bag

Crack, eat, repeat. In-shell peanuts are the original participatory snack, made for ballgames, road trips, back porches, and tables you don’t mind getting a little messy. Shell them into chili, boil them Southern-style, or just work through a bowl with good company. The shells are half the fun.

• Jumbo USA-grown peanuts. For the salted varieties, add sea salt. That’s the entire list. The robust roast is just time and heat, no additives required.

12oz bags and 12lb bulk boxes. Jumbo USA-grown peanuts, slow-roasted in the shell in small batches in Kingston, Washington. Roasting in-shell is slower and harder, which is exactly why we do it, because it locks in a fresher, deeper flavor. Shelf-stable. Best enjoyed fresh.

Anyone can shell a peanut and roast it. We roast ours the hard way, in the shell, slow and low, the way Clark and Tami have done it from the start. It’s more work and more time, and you can taste every minute of it. No rushing. No compromise.